Welcome to John Saunderson’s – Edinburgh’s Quality butcher. We hope that you find all the information you need on this site and you are assured of a warm welcome when you visit us at our shop in Leven Street. With over 80 years of butchering experience amongst our award-winning staff we are happy to advise on cuts of meat, cooking methods and recipes – from traditional Scottish dishes to the exotic.

Please browse through the site and contact us – by phone, by email or by personal visit – with your questions and orders.

Valentine's Day February 14th is a special day for lovers the world over. A tender steak is the traditional way to woo the one you care for most and there is no better place in Edinburgh to find the finest quality meat than John Saunderson's. Whatever cut of steak you require, or any other mouth watering meat for that matter, pop in and chat with out experienced butchers who can give you all the advice you need on the choicest cuts.